UPCOMING EVENTS
Chocolate Matzah Brittle Pickup
Preorders can pickup by name in Smith Hall.
Forgot to preorder? You can purchase for $20 on site, as available.
Dessert Contest for Passover
We are hosting a dessert content for the Sisterhood Internet Cafe on April 28th! Winning dessert received a $36 gift card to the CBI Sisterhood Judaica Shop.
CBI Sisterhood Board Meeting
All are welcome!
Join us for our monthly board meeting in the CBI Board Room.
We will be discussing current and future programming as well as addressing items on the agenda.
This is a perfect opportunity to let us know if you have any ideas for events or classes you may offer or would like to participate in.
Do you have leadership experience or would like to learn more about joining our leadership positions? We would love to talk to you!!
Please RSVP below if you would like to be sent the agenda and/or if you need a zoom link if you cannot attend in person.
YOU MAY BRING A SNACK TO SHARE :)
Chocolate Matzah Brittle Pickup
Preorders can pickup by name in Smith Hall.
Forgot to preorder? You can purchase for $20 on site, as available.
Chocolate Matzah Brittle Volunteer Baking
Learn more or let us know you’re coming:
Pre-order your Chocolate Matzah Brittle here:
Chocolate Matzah Brittle Volunteer Baking
Learn more or let us know you’re coming:
Pre-order your Chocolate Matzah Brittle here:
Rabbi Folberg Honorary Oneg
Oneg Volunteers Needed
We need volunteers for Oneg on April 12, 2024 celebrating Rabbi Folberg.
Sign-up to bring a dish here: https://docs.google.com/spreadsheets/d/1uz8qdVGB263LhCdUNhC9p-KmzkLO26DOBmUx62-xTC0/edit#gid=0
Chocolate Matzah Brittle Volunteer Baking
Learn more or let us know you’re coming:
Pre-order your Chocolate Matzah Brittle here:
Chocolate Matzah Brittle Volunteer Baking
Learn more or let us know you’re coming:
Pre-order your Chocolate Matzah Brittle here:
Savory or Sweet: Share your Passover Recipes
Passover Recipes Needed
Share your recipes for Passover with the Congregation Beth Israel Sisterhood and get featured in our Nosh cooking page.